Find books

This title is listed in the Food & Drink category.


RRP $45

  • Author Zak, Zuza
  • Category

    Food & Drink

  • Date Published July 2016
  • Publisher Quadrille 
  • Edition Type Hardback
  • ISBN 9781849497268
The food of Poland has long been overlooked, but the time is right for a reinvention. In Polska, young food writer Zuza Zak presents her contemporary take on Polish cuisine, with over 100 recipes for snacks and party foods, soups, preserves, breads, fish, meat and poultry, salads and veg, and cakes and desserts. She places Polish food within the context of the country's history and geography, and tracks how it has developed and adapted to Poland's ever-changing political and economic situation.ˇWith recipes including tuna cured in bisongrass vodka, courgette islands with dill flowers, and mini doughnuts with rose filling, and lavish photography from the acclaimed Laura Edwards, Polska is a breath of fresh air.

If you liked this title, check out these great releases

Scandinavian Christmas
Trine Hahnemann

RRP $29.99

Buddha Bowls (Pop Press)
Pemberton, Hannah

RRP $32.99

Werner, Eric

RRP $79.99

Latest sales kit

Find more order forms »

Add title to bookmark list


This title has been added to your selected list.