This title is listed in the Food & Drink category.
Phillippa Grogan is the face and name behind Phillippa’s, a well-respected bakery known for its delicious range of traditional baked goods, from fruit muffins to pizzas and traditionally made breads. In this inspiring and generous book, written with Richard Cornish, Phillippa shares more than 140 baking recipes from Australia, New Zealand and her travels. Backed by expert knowledge, Phillippa’s reassuring advice will assist you at every step, whether you are baking for lunchboxes, tea parties or a feasting table.
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